Most of us understand that throwing bulk ingredients into a pan — no salt, no pepper, no seasoning —and then eating them as-is in not a particularly transformative culinary experience. That said, it ...

For those who aren't well-versed in the kitchen, knowing what to pick up to start your journey as a new at-home chef can be difficult. While mixing bowls and measuring cups are kitchen items that ...

The PBS host’s recipe calls for shallots, garlic, extra-virgin olive oil, extra-large or jumbo shrimp, fresh thyme and parsley, dry white wine, lemon juice, unsalted butter, and bread crumbs. Writing ...

In order to pick the best, we looked at cookbooks that aren't just easy to follow but those that explain why you're doing some of the things you're doing in the kitchen, as well as those that will set ...

Winter cooking doesn’t have to mean spending hours in the kitchen. Slow cookers make it easier to prepare warm, hearty meals ...

Diving into cooking can be daunting for newcomers. A survey of chefs by the magazine Food & Wine has some suggestions for dishes to master. If you are going to tackle apple pie, using a pre-made crust ...

In these viral days, we are witnessing the collision of two forces having one somewhat happy result. The result? People who have never cooked before are, one hopes, giving some thought to cooking.

We have 10 new recipes packed with smart tips and nuggets of kitchen wisdom. By Melissa Clark Credit...Julia Gartland for The New York Times. Food Stylist: Monica Pierini. Hi there, it’s Melissa Clark ...

In these viral days, we are witnessing the collision of two forces having one somewhat happy result. People suddenly have loads of enforced time to stay at home. And people who eat out for every meal ...