Whether you're searing steaks in a cast-iron skillet, calibrating a pizza oven, or checking the temperature on HVAC equipment, a reliable infrared thermometer is a necessity not only for accuracy but ...

Industrial technology moves into the kitchen to eliminate cooking guesswork. Greg Baker is a chef, restaurant consultant, and writer with almost 40 years of experience in the industry. As an expert in ...

Cooking continues to embrace the world of science and technology in the quest to achieve better results. Early methods of testing the doneness of meat included poking, prodding, or inserting a skewer ...

Add Yahoo as a preferred source to see more of our stories on Google. You’re positioned over the grill with a variety of steaks, chicken pieces and sausage links sizzling away before you. The problem?

Using an infrared thermometer can help anyone take accurate temperature readings and ultimately cook better food. Infrared (IR) thermometers allow grillers and chefs to check the temperature of their ...

Grilling a steak to the perfect medium-rare. Roasting a whole chicken without drying it out. Smoking a brisket low and slow until it’s melt-in-your-mouth tender. Whether you’re a home cook or backyard ...

You’re positioned over the grill with a variety of steaks, chicken pieces and sausage links sizzling away before you. The problem? They all cook at different rates and need to reach a different ...