Most of us have meat or cooking thermometers we use around the kitchen, but how often have you thought about calibrating it to make sure the readings are correct? Most cooking thermometers—even ...

If you have a standard pocket cooking thermometer you may have noticed it has a hexagonal nut on the reverse side of the dial, which allows for easy calibration. Use a cup of ice water to make sure it ...

Whether you use it to tell when a roast is done or to make sure that the frying oil heats to just the right temperature, a dial (instant-read) or digital thermometer eliminates part of the guesswork ...

When it comes to food safety in the home, we can use many food handling and preparation practices to keep food safe and reduce the risk of illness. One such practice is to check the final cooked ...

K-State food scientist urges consumers to buy—or update—their food thermometer. Where food safety is concerned, a food thermometer is kind of like the Swiss army knife. It’s a must-have, multi-use ...

A good meat thermometer can make the difference between a perfectly rare steak and one that’s just a bit chewier than you’d like it. After all, the temperature difference is just five to 10 degrees.

You'll need the instructions to figure out how to use the transmitter and to download the iGrill app to set up wireless connection, but if familiar with iPhone ...

With over 80K reviews, everyone from grilling enthusiasts to dinner party hosts swears by this digital meat thermometer from ...