Brian is the author of two culinary based books published via his imprint Storkburger Press. A lifelong Californian, he has been consistently exposed to some of the best food in the world. With a deep ...
Sometimes it doesn't matter what setting you choose on your toaster, your toast either comes out burnt to a crisp or hardly cooked at all. A designer has now devised a way to solve this problem by ...
The humble toaster is a kitchen staple that’s remained largely unchanged for decades. Pop in some bread, press down a lever ...
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