The last college students in our area's campuses will be moving in this weekend, and once the parents are gone, students will find themselves on their own culinary island. Oftentimes, when they find ...

In a survey taken of college students from around the country, this is the school with the very best food - and with such a robust program, it's hard to argue.

The Latino Culinary Institute at Dallas College is training students to be 'food entrepreneurs' through the Chispas program. At the Latino Culinary Institute and Association at Dallas College, cumbia ...

When I started college, my friends joked that I would eventually start eating instant noodles like every other student. I was confident that would not happen—I was too proud to rely on such a simple ...

Students in the Hawaii Community College Palamanui campus Culinary Arts Program have finished their final practicums for their advanced cookery and Garde Manger courses. 5 instructors with over 100 ...

Chef Leif Evans led the inaugural community cooking workshop covering knife skills, cooking terms, and dim sum history. Participants learned to prepare various types of dumplings and spring rolls, ...

While takeout can be a tempting, time-saving option, eating in definitely has greater benefits in the long run.

Oakland Community College has launched its new Culinary Studies Institute in downtown Royal Oak. Moved from OCC's Farmington Hills campus to the more central and visible location on its Royal Oak ...