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Foraging for wild edible plants became popular last spring as more and more folks were concerned with food security during the coronavirus pandemic. Identifying and utilizing wild edible plants is an ...
Whether sprouting up through a sidewalk crack in the city or growing along a shady mountain stream, wild foods (including mushrooms) abound in Colorado in the summer. Learning your local wild foods is ...
Ah, dandelions! And plantains, those broad-leaf green weeds that spring up everywhere they shouldn’t be. Not to mention stinging nettles, our landscape’s very own answer to the Portuguese man-of-war.
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