Opening Shot: Closeups of knickknacks in an office. Chef Thomas Keller starts pulling out medals, complete with ribbons, out of a shiny stock pot. Among them are several James Beard Awards. The Gist: ...

DAYTON, Ohio (WDTN) — Keith Taylor is the executive chef at Table 33. But he also shares a special connection to NATO. Thirty years ago, Taylor was a line cook at the four-star l’Auberge when the ...

Max Natmessnig and Marco Prins are the newly appointed executive chefs at world renowned restaurant Chef's Table at Brooklyn Fare. Both of them worked at Chef’s Table early in their careers and who ...

Discover Chef Johnny Marin and how he brings bold flavors and culinary creativity to Sugar Palm Restaurant at Viceroy Santa Monica. A must-visit for food and beachfront restaurant lovers. Executive ...

Table 33 Executive Chef Keith Taylor recalled working as a 25 year old line cook at l’Auberge in 1995 when the Dayton Peace Accords was signed — ending the war in Bosnia. He was a part of a team that ...