A potential FDA proposal would label Goldfish “medium” in saturated fat and sodium. (The placement and size of any U.S. label has yet to be determined.) The same product would bear stop-sign-shaped ...
Australians have been urged to look before they cook and read the safety advice on food labels. The Food Safety Information Council (FSIC) issued the call ahead of Australian Food Safety week from Nov ...
Confusion about whether food is safe to eat after “sell by,” “use by” and “best by” dates accounts for an estimated 20% of food wasted in the home, according to FDA, which is why the agency and USDA ...
A new bipartisan, bicameral bill has been reintroduced in Congress that aims to standardize and clarify food date labels to reduce food waste. The Food Date Labeling Act, brought forth by the ...
Recalls of animal-based deli meat tainted with listeria may give plant-based alternatives with clean labels and a lower risk of foodborne illnesses an opportunity to shine. Last July, Boar’s Head ...
Do you know what “cage-free” means? How about “free range”? “Pasture-raised”? Some of the terms used on food labels are official certifications, enforced by the USDA or a nonprofit entity, and the ...
Melissa Breyer was Treehugger’s senior editorial director before moving to Martha Stewart. Her writing and photography have been featured in The New York Times, The Guardian, National Geographic, ...