High-fructose corn syrup, prevalent in many processed foods, is a simple carbohydrate that offers minimal nutritional value and contributes to health issues like obesity. Derived from corn, ...

Corn is a healthy whole food, but it’s also the starting point for many highly processed byproducts. Among the most common (and most often demonized): high-fructose corn syrup (HFCS). This liquid ...

Roxana Ehsani, MS, RD, CSSD, LDN, is a Registered Dietitian Nutritionist and Board-Certified Specialist in Sports Dietetics. She works as a media spokesperson, nutrition consultant, recipe developer ...

Few ingredients are included in as many foods as corn syrup. Though it comes in various forms, the high-fructose variety of corn syrup is in soft drinks, condiments, baked goods, fast food, breakfast ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." President Trump recently suggested Coca-Cola should swap out high-fructose corn syrup for cane sugar.

High-fructose corn syrup is like “Chicken Man,” a comic radio spoof from years ago. When the segment was introduced each day you would hear, “Chicken Man, Chicken Man, he’s everywhere, he’s everywhere ...

High fructose corn syrup is found everywhere, especially in soft drinks, and it is so pervasive it has become a modern-day plague. Unfortunately, most Americans have no clue what we are up against, ...