These tasty noodle soup recipes, from classic chicken soup to veggie-packed bowls, have all earned four and five-stars from ...

These 30-minute vegetarian dinner recipes feature whole grains, produce, healthy fats and plant-based protein to align with ...

Food & Wine's most popular soup recipes of all time include American classics, from creamy tomato to broccoli and potato, and ...

Persian cooking has much in common with other Middle Eastern cuisines, but its flavor combinations are unique, with gentle spicing and lavish use of fresh herbs. The Persian love of herbs and greens ...

Learn how to make a flavorful, heart-healthy Mediterranean chickpea soup in just one pot. Packed with protein-rich chickpeas, ...

This wholesome chickpea and vegetable soup is the perfect winter staple sure to make your Veganuary even easier ...

Drain and rinse chickpeas. In a large heavy-bottomed pan over medium-low heat, warm olive oil, add onions and celery, and cook gently until soft and fragrant, about 5 minutes. Add potato, if using, ...

A simple pot of soup, this recipe makes great use of canned chickpeas (you can use any beans) and a bunch of hearty greens for a healthy, warming dinner. In a heavy soup pot, warm the olive oil over ...

“Sewp szn!!” my editor recently declared over email. She’s right: As the leaves turn pumpkin orange, steamy bowls of goodness call to me. Soup is not only a satisfying cold weather slurp, it’s also ...