WASHINGTON -- Genetically modified foods have been around for years, but most Americans have no idea whether they are eating them. The Food and Drug Administration says they don't need to be labeled, ...

Genetically modified organisms (GMOs) are living things that have had their genetic code artificially altered by scientists by inserting genetic code from another organism into their DNA. It’s still a ...

Thirty years after tomatoes became the first genetically modified produce sold in the U.S., lots of people remain skeptical of science-ified foods. In a 2020 Pew Research Center survey, just 27% of ...

Many people avoid “GMOs” at the grocery store, instead selecting foods labeled non-GMO or the organic versions of items from apples to oats, as they are worried about ingesting genetically modified ...

Bioengineered foods, previously known as genetically modified foods, often touted as a solution to global hunger and agricultural challenges, have increasingly found their way into our supermarkets ...