One of my favorite family recipes is a surprising take on a classic American condiment — homemade relish made not with cucumbers, but zucchinis instead. Zucchini Relish is tart and sweet like the ...

Discover the secret to transforming your zucchini surplus into a delicious curried relish. What’s the hidden tip?

Cut the zucchini lengthwise into thin strips using a julienne peeler or a mandoline. Cut the strips crosswise into matchsticks. Transfer to a large nonreactive bowl. Add the onion, bell pepper and ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Relish is more than just a topping for ballpark hot dogs. A spoonful or two can spark almost any meal. And don't think all ...