Chettinad preparations are often simple and brings out a perfect balance of flavours. There's no way we are getting over with rich and bold flavours of south Indian cuisine anytime soon. Whether it is ...

From Tamil Nadu to your plate: Savour the authenticity of Mutton Chukka, a beloved South Indian dish, at your home with this easy recipe Taste of Tamil Nadu: Indulge in rich flavours of South India ...

Mutton Sukka/Mutton Chukka Varuval is a traditional style mutton roast dish, made with tender mutton meat roasted with a mix of Indian spices. Mutton Sukka is a famous dish in Tamilnadu. Mutton Sukka ...

Mutton chukka is a dish that gives little in the way of apologies. Uncompromisingly brash, it refuses to be coddled. Its rough-looking appearance, a haphazard array of braised then fried hunks of lamb ...

Spicy and tangy, Gongura Mamsam is a traditional but wonderful dish from Andhra Pradesh. Bethica Das cooks the mutton with gongura or sorrel leaves, also known as chukka or ambada bhaji, that a ...

Mutton Tawa Fry is a popular Non-Vegetarian starter recipe. The Mutton Tawa Fry is made with tender mutton chunks; the mutton pieces are cooked with aromatic Indian spices. First, the mutton pieces ...

CHENNAI: Namma Ooru Manappatti Samayal is a month-long village food festival currently being held at the Maplai restaurant. One of the senior cooks of Manappatti which is 60 km from Madurai, N Thondi ...

Food blogger Rajiyashree Balaji of Shree's Cuisine shared these traditional Eid recipes. Nellai Mutton Kuzhambu All photographs: Kind courtesy Shree's Cuisine This recipe was handed over to me by my ...

A waft of deep fried ‘gaadi’ (mutton ribs) and spicy ‘Pallipalayam’ chicken hits you as you reach Madurai Mappillai Virundhu restaurant tucked away in busy Anna Nagar. It’s a residential place now ...