With its signature crunch, properly fried food satisfies like nothing else. From Southern fried chicken and catfish to New England cider doughnuts and New Orleans beignets, fried delicacies adorn ...

Whether you're using a deep fryer, a stock pot, or just a sauce pan, there are many ways to fry up your food. However, there ...

Whether you’re deep-frying onion rings or pan-frying cutlets, frying at home can be intimidating — but it doesn’t have to be. Cheryl Slocum is a James Beard Award-winning food writer, editor, and ...