We’ve been working for years to reduce the levels of waste from our operations. We continue to sharpen our focus on food waste, engaging in initiatives aiming to avoid it. Close to a third of all food ...

Every day, the world throws away more than a billion meals while nearly 800 million people face hunger. This startling ...

ALBANY, N.Y. (NEXSTAR) — The environmental advocacy group Beyond Plastics released an analysis on a proposed state law to cut packaging waste on Wednesday. According to the report, enacting the ...

Food waste remains a significant pressure on the global food retail supply chain, with the economic cost forecast to reach £400bn by 2026.

Company reached over 157 million people through environmental partnerships devoted to the preservation of water resources, pollinator protection and habitat restoration NORTHAMPTON, MA / ACCESS ...

Waste management has evolved from a linear model of “take–make–dispose” to a more sustainable framework predicated on reduction, reuse and recycling within a circular economy. Contemporary strategies ...

Paul Zuber is executive vice president of The Business Council of New York State. Ken Pokalsky is its vice president. Ross Eisenberg is president America’s Plastic Makers, American Chemistry Council.

A newly released white paper by hospitality experts Ben Lephilibert of LightBlue and Johanna Wagner of Agence HoPe reveals that food waste is not just an environmental issue but a major financial ...