This bright and earthy root vegetable belongs in your fall and winter cooking. Learn how to choose and use it in the kitchen. Food & Wine / Getty Images Celery root has a subtle celery-like taste, but ...

Celebrity chef Gordon Ramsay is best known as the fiery host of "Hell's Kitchen," but he's also a serious culinary professional whose restaurants have earned multiple Michelin stars. The British chef ...

I don't see a lot of Instagram traffic for celeriac (unlike cauliflower, which continues to soak up the bright light). And I don't hear a lot of friends sharing recipes for it, nor do I see it ...

Celery root has never won a prize for its looks, but give it honors for its taste and versatility. The knobby, hairy, pitted-looking exterior peels away to reveal a mild-flavored interior reminiscent ...

If celeriac hasn’t yet found its way into your garden plot, make next year the year. This surprisingly tasty, bulbous root can be eaten fresh in salads, or cooked and used in soups and stews. Softball ...

Celeriac, also known as celery root, is a versatile root vegetable that looks like a turnip, but (perhaps unsurprisingly) has a subtle celery flavor. It can be a great lower calorie substitute for ...

Discover celery root in a produce bin and it will not be love at first sight. What, you ponder, would anyone do with these bumpy beige orbs, from which someone has removed the nice green tops? Pull ...

Laura Avery meets up with chef and Good Food friend Jean François Méteigner of La Cachette restaurant. Jean Francois describes the underappreciated vegetables: salsify and celeriac. This light but ...

Market happenings: Saturday’s farmers market in Longmont will mark its final Artisan Show of the season, so be sure to peruse the selection of handmade art and crafts from local artisans, including ...

If you’re in a vegetable rut and tired of string beans, peas and carrots, it could be a good time to try some unusual but healthy vegetable picks this season. They can energize your dinner repertoire, ...