Experienced jelly-makers will tell you one enduring fact: All pectin is not created equal. The two types of pectin – liquid and dry – are safe for most people. Which one home cooks use, says Kansas ...
There’s nothing quite like the simple pleasure of homemade jam in the summer, especially when it stars peak season blackberries. This blackberry jam recipe is a snap to make—no canning equipment or ...
Q. You have written about pectin and grape juice to treat arthritis pain. I have tried a variation that definitely decreases my knee pain.I put about 4 ounces of water in a glass, add 1 tablespoon ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results