Bacon is a type of salt-cured pork [1] made from various cuts, typically the belly or less fatty parts of the back. It is eaten as a side dish (particularly in breakfasts), used as a central ingredient …

Dec 6, 2025 · For our in-depth bacon taste test, we sizzled up best-selling bacon offerings from Oscar Mayer, Aldi, Trader Joe's and more, then ranked them worst to best.

Apr 17, 2025 · Our Test Kitchen tells how to cook bacon in a pan, in the microwave, in the oven, and on the grill. Plus, the cooking method to avoid.

Dec 16, 2025 · This crispy oven bacon recipe is my favorite way to cook a lot of bacon all at a single time. If you’re a bacon lover, this is the absolute best way to make perfect crispy bacon …

Nov 18, 2025 · bacon, a side of a pig that, after removal of the spare ribs, is cured, either dry or in pickle, and smoked. Some varieties, notably Canadian bacon, are cut from the loin portion of …

Aug 16, 2025 · Simply Recipes / Alison Bickel The Best Way To Cook Bacon, According to Chefs For a hands-off, splatter-free bacon cooking, all of the chefs and cooking experts I spoke to …

Oct 2, 2025 · From frying to grilling and baking, we put bacon cooking methods to the test. Here's what came out on top. Baking bacon on a foil-lined sheet pan at 400°F for about 22 minutes …

Sep 6, 2022 · Bacon is salt-cured meat cut from a pig's belly or back. It is served on its own, incorporated into meals (such as eggs and bacon), or used as an ingredient in dishes like …

Oct 1, 2024 · Bacon is a type of salt-cured pork that comes from various cuts, typically from the pork belly or back. It has a rich, savory taste and a satisfyingly crispy texture when cooked.

Learn about the history, production process, types of bacon, and fascinating bacon facts. From its ancient origins to modern culinary creativity, discover the sizzling story behind this beloved meat.