Mole rojo (red mole) is a traditional Mexican sauce known for its deep red color, rich flavor, and complex blend of dried chiles, spices, nuts, seeds, and sometimes fruit or chocolate.

Aug 12, 2021 · Learn how to distinguish between the different types of moles, what to serve with mole and how to make mole at home. We’ve even included some of our favorite mole recipes.

Sep 30, 2025 · Moles are benign overgrowths of skin pigmentation cells, but some moles can become cancerous.

Dec 15, 2023 · Moles are usually harmless. They may contain hairs or become raised or wrinkled. Talk to your doctor about any change in the color or size of a mole or if itching, pain, bleeding or …

Nov 7, 2025 · mole, in chemistry, a standard scientific unit for measuring large quantities of very small entities such as atoms, molecules, or other specified particles. The mole designates an extremely …

Oct 29, 2025 · This authentic mole sauce recipe is richly flavored with hot chiles, spices, and rich chocolate. It's perfect for topping stewed meats or enchiladas.

Dec 10, 2025 · Mole is a term covering many different sauces in Mexico, but it's mole Poblano—a thick and savory chile and chocolate sauce from the state of Puebla—that's most synonymous with "mole" …

Aug 5, 2025 · Mole (pronounced mo-leh) is a rich, layered Mexican sauce traditionally served with chicken or turkey. Mole poblano, probably the most famous variation, combines earthy dried chiles …

Mar 5, 2025 · The term Mole means “sauce” in Nahuatl, the language of the Aztecs. And for the many different varieties (like Mole Negro that’s less sweet and made with darker chiles, or Mole Verde), …

Nov 16, 2025 · These photos of benign moles can help you to know the color, shape, and size of normal skin spots. Learn when it's important to see a healthcare provider.